Author name: Milburn Adler (Chef)

Milburn Adler is a food enthusiast and connoisseur of wine. His area of expertise is food fusions and gourmet foods. He lives to experiment with new recipes every day and spends most of his day looking for fresh and exotic fruits and vegetables.

10 Best Substitutes for Vodka (With & Without Alcohol)

It is said that vodka does not have any flavor. But we beg to differ. If you try wheat-based vodka, you shall get a creamy taste. On the other hand, rye-based vodka options have hints of spiciness. Regardless of your choice, vodka’s neutral flavor and aroma make it easier to incorporate it into cocktails and …

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Should You Soak Dried Fruit Before Baking

Baking requires a certain amount of preparation. For example, preparing the baking sheet, preheating the oven, mixing butter and sugar, etc. One such additional requirement needed for making fruit cakes is soaking the dried fruits. This process helps the dry fruits rehydrate. This, in turn, facilitates better digestion and provides a better shape and texture …

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How Long Do Mashed Potatoes Last In The Fridge

There’s scientific reasoning behind the comfort derived from mashed potatoes. Studies show that heavy-carb food items like mashed potatoes release serotonin. This is why we derive a level of happiness and comfort after eating it. This is why people prefer making and storing it in bulk so that it can be used instantly. However, how …

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